Meet the Winemaker!
FLAXMAN WINE DINNER
31st October 2025!
Bookings - SOLD OUT!
FLAXMAN WINE DINNER
31st October 2025!
Bookings - SOLD OUT!
In 2012 we hosted Col & Fi Sheppard from Flaxman wines in the Eden Valley of South Australia, (one of my absolute favourite wine producers) for what now has legendary status as one of the best wines dinners we’ve ever held.
Now, 13 years in the making, we’re doing it again!
Col’s wines have gone from strength to strength, gaining 5 star status in Halliday’s Wine Companion and many highly rated wines from his miniscule Estate production which are highly sought after.
Join us, and Col for a night over his exquisite small batch wines, matched to perfection with dinner from the team at
Citrine Bar & Bistro in Olinda.
Riesling, Semillon, Shiraz, Cabernet and a sneak peak at his newest release, a 16 year barrel aged Pedro Ximinez. These plus some very rare offerings from my own personal cellar going back to Cols first ever vintage!
3 Course meal with matching Flaxman Wines.
1st Course
Salmon Tartine, citrus & beetroot brined with creme fresh, and fresh herbs
Flaxman 2025 Estate Riesling
Flaxman 2022 Estate Semillon
2nd Course
Pearl Barley Meatball, tomato sugo & parmesan
Flaxman 2015 Mataro
Flaxman 2021 Paladin Shiraz
3rd Course
Braised beef cheek & mushroom Risotto, red wine jus.
Flaxman 2020 "Shhh.." Cabernet
Flaxman 2021 Old Vine Estate Shiraz
From Olinda Cellars personal store
Flaxman 2005 Estate Riesling
Flaxman 2009 Estate Shiraz
Plus one or two more (if I can find them)??
Bookings Essential and conditions apply.
Now, 13 years in the making, we’re doing it again!
Col’s wines have gone from strength to strength, gaining 5 star status in Halliday’s Wine Companion and many highly rated wines from his miniscule Estate production which are highly sought after.
Join us, and Col for a night over his exquisite small batch wines, matched to perfection with dinner from the team at
Citrine Bar & Bistro in Olinda.
Riesling, Semillon, Shiraz, Cabernet and a sneak peak at his newest release, a 16 year barrel aged Pedro Ximinez. These plus some very rare offerings from my own personal cellar going back to Cols first ever vintage!
3 Course meal with matching Flaxman Wines.
1st Course
Salmon Tartine, citrus & beetroot brined with creme fresh, and fresh herbs
Flaxman 2025 Estate Riesling
Flaxman 2022 Estate Semillon
2nd Course
Pearl Barley Meatball, tomato sugo & parmesan
Flaxman 2015 Mataro
Flaxman 2021 Paladin Shiraz
3rd Course
Braised beef cheek & mushroom Risotto, red wine jus.
Flaxman 2020 "Shhh.." Cabernet
Flaxman 2021 Old Vine Estate Shiraz
From Olinda Cellars personal store
Flaxman 2005 Estate Riesling
Flaxman 2009 Estate Shiraz
Plus one or two more (if I can find them)??
Bookings Essential and conditions apply.
